6 Boxes Alaska Alaskan Smoked Wild King Salmon 16 oz each A total of 6 pounds

Description

6 Boxes Alaska Smokehouse Smoked Wild King Salmon Fillet
16 oz each – A total of 6 pounds
This is  Wild King Chinook Salmon
Best by Sept 2025 or later
Traditional Native American Style Smoked Salmon (not lox) hand-filleted and soaked in a traditional Native American brine; Each fillet is inspected before being sealed in a gold foil pouch
Shelf stable; No refrigeration needed until after you open the foil pouch
100% Naturally Wild Caught Alaskan Salmon, Never Farm Raised; No preservatives, coloring, oils, or artificial ingredients; Certified Kosher
Hot smoked over alder fires
Very high in Omega-3 Fatty Acids, High Protein, and Low Carb
Flavor Profile of Chinook Salmon
Chinook salmon are considered to be the most flavorful and often best tasting of the Pacific salmon. They tend to have high fat and omega-3 content. As a result, they have a very velvety texture.
Chinook (King) Salmon
Chinook salmon is the largest of all the Pacific salmon. They average about three meters and range from 11 to 20 pounds. However, some of the larger fish can weigh up to 110 pounds and grow up to five feet long.
The Chinook salmon is recognizable from its silver sides and bluish-green heads. They have irregular black spots in various places but are most recognizable by their hooked noses and ridged backs.
Where is Chinook Salmon Found?
Chinook salmon are anadromous. They start their lives in freshwater rivers or lakes and then migrate to the open ocean as they get older. This means that fully matured Chinook salmon are found in the ocean, but they do return to the river where they were born to procreate.
Inside of the US Chinook salmon is most commonly found in the Pacific Northwest. They are especially popular in Alaska, Idaho, and Washington. .